A lakeside oasis where vibrant coastal flavors meet the relaxed spirit of South Florida. The restaurant blends Old Florida charm, breezy lake views, and warm hospitality, all set within The Fort. Created by Top Chef alumni and James Beard–nominated chefs Janine Booth and Jeff McInnis, every dish is wholesome and made for unwinding.
Restaurant
Beach Club
Private Events
Thanksgiving at Florida Room
A Thanksgiving Worth Gathering For
Celebrate Thanksgiving lakeside with a thoughtfully curated holiday buffet featuring chef-driven favorites, seasonal flavors, and all the comforts of the occasion. Gather around the table, savor every moments, and leave the cooking to us.
Delicious Food With Meaning
A Place To Meet Your Friends
Our Culinary Adventure
Meet The Chefs
Janine Booth & Jeff McInnis
Partners in life and in the kitchen, Chefs Janine and Jeff craft every dish with care and a shared passion for quality food that creates lasting memories.





